Dried food manufacturer component of licorice juice

10.01.2021

Dried food manufacturer  component of licorice juice

Dried food manufacturer component of licorice juice

It has long been used to make liquorice due to its characteristic taste.

The juice is obtained from the dried food  manufacturer of the licorice plants that are located mainly in the Mediterranean region.

it has been used in medicine for over 4000 years, for instance to deal with belly issues and colds.


 
The Federal Institute for risk assessment, however, advises caution when consuming liquorice.

frequent consumption of huge amounts of glycyrrhizin can lead to an growth in blood strain, water retention in the tissue (edema) and muscle weakness. A most daily dose of glycyrrhizin of less than 100 milligrams is consequently endorsed.

 

official site: https://orenfoods.com/